It’s that time of year again ~ Peach Season!! And what better way to spend your summer night than to be drinking a delicious glass of homemade White Peach Sangria. This recipe is so easy and is perfect for either a night on the porch or as a signature drink on your wedding day.
- 1-750 ml bottle sweet white wine (moscato is a great choice)
- 1 cup peach schnapps (or peach flavored vodka)
- 2 cups seltzer
- 2 peaches sliced*
- 1 cup grapes halved*
In a large pitcher, combine the wine, schnapps, and fruit. Place in the fridge to chill for at least 2 hours (or overnight) for flavors to develop. Chill the seltzer separately.
Immediately before serving, stir in the seltzer. Serve and enjoy!
To keep the sangria cold at a party, you can also use frozen fruit (freeze sliced peaches/halved grapes for about 20 minutes) instead of ice so it doesn’t get watered down.
Recipe ~ Cooking Ala Mel